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Menu items available all season long
For your dining experience, I kindly ask that you select one soup or salad, one appetizer, and one pasta dish for your group. This ensures that everyone enjoys the same delightful flavors together.
The menu is thoughtfully curated and rotates seasonally, offering fresh and exciting dishes that highlight the best ingredients of each season. Here are the items available all season long
Soup
Cauliflower cheddar soup
Cauliflower cheddar soup
Inspired by the cherished recipe my mother made for us growing up, with crispy breadcrumbs and olive oil, this velvety cauliflower and cheddar soup is perfectly balanced and deeply satisfying.
Yellow curry soup
Yellow curry soup
A vibrant, rich blend of flavors, this aromatic soup features a creamy coconut milk base infused with yellow curry paste, creating a harmonious balance of savory and mild heat. It's a comforting bowl that promises to satisfy your cravings for exotic flavors.
Tomato basil soup
Tomato basil soup
This delightful blend of tomato, basil will envelop your taste buds in a comforting embrace, leaving you feeling nourished and satisfied. It's like a cozy, delicious hug in a bowl.
Salads
Strawberry goat cheese salad
Strawberry goat cheese salad
Spring mix salad with strawberries, topped with toasted walnuts, creamy goat cheese and drizzled with homemade maple balsamic glaze, this salad offers a perfect balance of sweet and savory, making it a delightful choice for any occasion.
Mom's famous Caesar salad
Mom's famous Caesar salad
Crisp romaine lettuce coated in house-made Caesar dressing, topped with golden croutons, crispy bacon, fresh Parmesan and finished with a squeeze of fresh lemon and freshly cracked pepper.
Greek salad
Greek salad
Cucumbers, tomatoes, red onion and feta, tossed in a Greek style vinaigrette with Kalamata olives, fresh dill and freshy cracked pepper, Ideal for enjoying the vibrant flavors of the Mediterranean any time of year
Apps
Crab cakes
Crab cakes
Enjoy the taste of tradition with Mom's Famous Crab Cakes. These golden-brown delights are made with succulent crab meat and a blend of veggies and secret seasonings, ensuring every bite is packed with flavour.
Whipped feta
Whipped feta
Fresh, light, savory. Locally sourced fresh feta, enhanced with a touch of lemon zest and topped with pistachio's and local honey this creamy, tangy dish offers a perfect balance of flavors and textures. Comes with fresh crispy pita
Prosciutto wrapped shrimp
Prosciutto wrapped shrimp
Jumbo shrimp, wrapped in delicate slices of prosciutto, cooked in a rich Marsala wine sauce, fresh garlic and parsley. This dish combines the freshness of the shrimp with the savory, crispy prosciutto. A sophisticated treat for the senses, perfect for any elegant gathering or intimate dinner.
Bruschetta
Bruschetta
A vibrant medley of tri-colored tomatoes from local green houses, topped with fragrant basil, Fior di latte and a drizzle of balsamic glaze this dish offers a delightful blend of flavors perfect for savoring the taste of any season.
Cheesy garlic bread
Cheesy garlic bread
A Freshly baked artisan bread with house-made garlic butter, parmesan and then baked until golden and bubbling. Perfect for soaking up sauces, Fare la scarpetta!
(already included)
Pasta
Spicy vodka fettucinne
Spicy vodka fettucinne
Egg rich fettucine tossed in a spicy creamy vodka sauce, featuring hearty chorizo. A family favourite.
Garlic cream sauce parpadelle
Garlic cream sauce parpadelle
Fresh parpadelle coated in a garlic white wine cream sauce and fresh herbs. Simplicity and its best.
5 cheese agnolotti
5 cheese agnolotti
Handmade agnolotti filled with a decadent medley of five cheeses. Gently coated in a delicate butter sauce.
Fettucine Alfredo
Fettucine Alfredo
American style Alfredo featuring FK egg rich fettucine, coated in my signature alfredo sauce, and topped with grilled chicken. A family classic.
3 cheese tortellini rosé
3 cheese tortellini rosé
Egg rich dough, filled with a blend of ricotta, mozzarella, Parmigiano Reggiano and fresh herbs. Paired perfectly with a creamy and tangy rosé sauce.
Mushroom ravioli
Mushroom ravioli
Egg rich dough filled with a savory mushrooms duxelles blend and fortified with marsala wine, smothered in a rich Parmesan cream sauce.
Dessert
Chocolate mocha trifle
Chocolate mocha trifle
A sumptuous blend of rich chocolate and bold coffee, layered with moist brownie pieces and crunchy Skor toffee bits. This indulgent trifle features velvety chocolate and creamy mocha, perfect for those who crave a luxurious and satisfying dessert experience.
Included extras
Included extras
Cheesy garlic bread
Limoncello aperitif
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